山葵苗 | MUSTARD

商品介紹 | Description

山葵苗 鮮嫩、微辣口感且多汁，它們在亞洲菜餚中很受歡迎，可為各種餐點增添鮮明的風味。

Mustard microgreens are tender, spicy, and succulent and they add sharp flavors to a wide range of meals. They are very popular in Asian dishes.

用途說明 | Use

類似於芥末或第戎芥末，這些類型的菜苗與壽司、生魚片和其他海鮮美食相得益彰，去腥、解油膩。

Similar to wasabi and Dijon mustard, these types of microgreens go very well with sushi, sashimi, and other sea food culinary delights.

營養成分 | Nutrition

山葵苗富含蛋白質、纖維、葉酸、鈣、鐵Omega 3、葉酸、鋅和鎂，並富含維生素 K、B6、A、C 和 E。經研究指出山葵能刺激健康的頭髮生長，並有助於緩解充血和清除鼻竇。

Mustard microgreens are dense with protein, fiber, folate, calcium, iron, omega 3, folic acid, zinc, and magnesium. They're high in vitamin K, B6, A, C, and E. They also stimulate healthy hair growth and help to relieve congestion and clear out sinuses.